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Is Your Grill Telling You Something?

Is Your Grill Telling You Something?

If you haven't noticed, it's grilling season... Refill those propane tanks, dust off the bag of charcoal, and go find those grilling tools, because it's time to cook out!
We've got a delicious menu loaded with fantastic options for the grill.

July 2015

  Chicken Picatta

Back by popular demand and a Dinner A'Fare favorite! We use our boneless skinless chicken breasts, and pound them thin and lightly coat them with flour. Sautéed together with an out of this world sauce of lemon juice, white wine, capers and butter, our chicken breasts will melt in your mouth.


Jamaican Jerk Burgers with Orange-Chipotle Mayo
Mussels in Spicy Tomato Sauce with Capellini
Buffalo Chicken with Bleu Cheese
Veracruz Tilapia
Tortellini Pasta with Artichokes and Sun-dried Tomatoes
Szechuan Shrimp
Steak Soft Tacos with Horseradish Bleu Cheese

Click here to view our complete
July menu.

Strawberry French Toast
Tuscan Vegetables with Lemon Herb Sauce
Scalloped Tomatoes
Roasted Corn with Smoked Bacon and Caramelized Onion
Backyard BBQ Potato Skins
Key Lime Pie

Tips, Tricks, and Ideas

Top 10 Beef Grilling Tips
(Download Here)

Table Talk

Dinnertime gives your family the opportunity to share and discuss things in a safe, fun, and enjoyable setting.  Bring your family together one dinner conversation at a time.  Go around the table and ask each person the following:

If you could pick any country to travel to this summer, where would it be and why?

No Time To Come In?
A Stand-in Chef can be arranged to prepare the meals for you. All you need to do is register for a Stand-in Chef session and then simply pick up your dinners at your scheduled time that evening.