Chicken with Peaches, Pesto & Goat Cheese- This quick stovetop recipe is a show stopper!! Our tender boneless, skinless chicken breasts are lightly floured and seared in butter creating a golden brown crust. Simmer in a white wine sauce, add peaches, pesto and goat cheese and melt over the top. Drizzle with honey and let the melting in your mouth begin! Of course all of our ingredients are separate, so if there are people who don’t like peaches, pesto or goat cheese, just leave it out!