We top our aged Angus steaks with a melt in your mouth buttery bleu cheese crust made from panko, bleu cheese, butter, garlic and Dijon mustard. This showstopper will no doubt be a hit with the family!
Nutritional Info: Cal 344 /Carbs 2 gm /Protein 34 gm /Fat 22 gm Sat Fat .12 gm /Fiber 0 gm /Sodium 679 mg /Chol 122 mg /Sugar 0 gm
Cooking Instructions: Oven 15-22 Minutes
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(Any order of $125)
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