We use our lean bistro steak cut in thin strips and stir-fry it with a flavorful sauce made of soy sauce, chili garlic sauce, sherry, and sesame oil. Toss this together with our Oriental vegetable blend and dinner is done!
Nutritional Info: Cal 195 /Carbs 7.4 gm / Protein 20.5 gm /Fat 9.3 gm /Fat 9.3 gm /Fiber 1 gm /Sodium 206 mg /Chol 79 mg
Cooking Instructions: Stovetop / 8-12 minutes
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(Any order of $125)
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