East meets west in this fun fusion dish! We mix the tangy flavors of pulled pork with red onion, sweet yellow corn, black beans and smoky barbecue sauce. We then roll it up in crispy wontons and serve these delicious bites with a ranch sauce kicked up with salsa.

Nutritional Information: Cal 336 /Carbs 31.1 gm /Protein 20.2 gm /Fat 14.6 gm Fiber 2.3 gm /Sodium 1451 mg /Chol 42 mg
Cooking Instructions: Stovetop / 5-10 minutes