Golden-brown boneless, skinless chicken breasts gently bask in a rich, creamy sauce of Marsala wine, onion, lemon juice and sliced mushrooms. Serve this rich chicken dish over a bed of jasmine rice or your favorite pasta and you’ll fall in love with The Dinner A’Fare version of Chicken Marsala.

Nutritional Information:
Cal 310 /Carbs 7.9 gm /Sugars .9 gm /Protein 25 gm /Fat 19.9 gm /Sat Fat 8.2 gm /Fiber .9 gm /Sodium 289 mg /Chol 92 mg

Dietary Exchange: 10

Cooking Instructions: Stovetop / 15-20 minutes